Types of kitchen in high level hotel:

The types of kitchen in the high level hotels are :-

#. Main kitchen
#. Fast food kitchen
#. Display kitchen

#. Satellite kitchen

The Main kitchen is divided into th following;

- The hot sections

- Still room

- The vegetable preparation area

- The cold section and store

- The pastry/bakery section

- The butchery section

- The attached cleaning and washing area

- The leadger

- Head chef's office

- Temporary kitchen